Located on the outer slopes of the Ngorongoro Crater of Tanzania lies Gibb’s Farm. Founded in the 1920s as a coffee plantation, we embrace traditional East African hospitality with our roots extending deep into the land and our heritage here.
All our fresh fruits, vegetables and herbs are freshly picked from our organic gardens and meat is sourced from local, sustainably raised farms. Fresh milk, cream and baked delicacies create balance for nutritious and sumptuous breakfast, lunch and dinner menus.
An idyllic retreat while exploring the Ngorongoro Crater and Lake Manyara national parks, as well as Lake Eyasi, on safari in Tanzania. Recline with a cup of freshly roasted coffee overlooking the Great Rift Valley in lush surroundings.